May 2009: Dream Destinations

For cooking club this month Cristina selected different countries that she would like to visit and we cooked something from that country. It was a colorful mixture of dishes and we enjoyed a little something inspired by five different countries.

But, before we start with the dishes everyone contributed. Look who joined us at CC. Yes, that's right, Simon made his first CC appearance. He is simply irresistible and such a good baby. And Michele is a natural Mom.

On with the food.

To start Angela selected Greece and made two spreads - A tzatziki and a artichoke tapenade served with pita bread.
Christina made a refreshing Japan inspired tofu salad.
Michele made a healthy Russian green borscht. She called it peasant food, but if this is peasant food, peasants are eating pretty good.
Ashley selected Italy and prepared a delicious manicotti.
And Heidi prepared a delightful pavlova inspired by Australia.
Another successful cooking club and the drive to Dixon for us Bay Area folk went by pretty fast when there is good company in the car.