Raw vegan walnut taco ‘meat’1 ½ c raw walnuts
1 ½ t ground cumin
¾ t ground coriander
2 t braggs (I just used soy sauce, which is not technically raw)
Pinch of cayenne
Grind walnuts in food processor to a meat like texture add remaining ingredients and mix.
Cashew Cheeze
1 ½ t garlic, about two cloves
½ t sea salt
1 c raw cashews
2 ½ t fresh lemon juice
¼ c filtered water
Place garlic and salt in a food processor; process into small pieces. Add cashews and process into paste. Add lemon juice and water, process well.
Serve on a leafy green (I used romaine) with avocado and homemade pico. Yum!
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